Local is an American beer garden, bar and grill. Situated in a prime location adjacent to Madison Square Garden & Penn Station in the heart of Midtown Manhattan, Local has become famous for its roof bar and as the official home of the NY Rangers. Known for its delicious burgers and milkshakes, locals appreciate the authentic value that they receive for lunch, dinner or snacks in addition to a distinct list of specialty cocktails and craft microbrews. The beer garden hosts 16 rotating draft beers, a fully stocked bar, picnic-style seating with wait service, and food kiosks, completing the transformation of the neighborhood to a prime social destination.

  • Established: 2004
  • Location: One Penn Plaza
    (at 33rd St. & 8th Ave.), NYC
  • Visit our site

Career Opportunities

All applications should go to ldvatlanticcity@ldvhospitality.com


Cook

  • Willingness to learn cooking techniques; classic and modern
  • 2 years work experience in high volume kitchen
  • Work experience in a fine dining or similar environment
  • The ability to stand and bend up to at least 8-10 hours per shift
  • The ability to lift 50 pounds
  • The ability to read English
  • Basic knife skills and sharp knives!
  • Ability and willingness to work in a team environment
  • Respect for the kitchen, product, equipment and co-workers

Prep Cook

  • Willingness to learn cooking techniques; classic and modern
  • Some work experience in a high volume, fine dining or similar environment
  • The ability to stand and bend up to at least 8-10 hours per shift
  • The ability to lift 50 pounds
  • The ability to read English
  • Basic knife skills and sharp knives!
  • Ability and willingness to work in a team environment
  • Respect for the kitchen, product, equipment and co-workers

Pastry Cook

  • Willingness to further develop pastry cooking techniques; classic and modern
  • 2 years work experience in high volume kitchen
  • Work experience in a fine dining or similar environment
  • The ability to stand and bend up to at least 8-10 hours per shift
  • The ability to lift 50 pounds
  • The ability to read English
  • Basic knife skills and sharp knives!
  • Ability and willingness to work in a team environment
  • Respect for the kitchen, product, equipment and co-workers