Azure captures the sun-kissed glamour of the Riviera, part Capri cuisine, part Saint Tropez soiree. Chef Alain Allegretti offers exceptional European coastal cuisine utilizing fresh fish and seafood to create signature dishes like whole roasted fish and an extensive raw bar. The beauty of vibrant blue floors is rivaled only by the vast ocean views. Guests will come for a delicious and lively dinner and stay for a vivacious night out, dining first and dancing later. Watch Alain speak about Azureat Revel here.